Vol. 6 No. 2 (2025): Cosmovisión Andina | Micaela Revista de Investigación

DOI: https://doi.org/10.57166/micaela.v6.n2.2025

The cover as a whole represents Andean Harmony. It tells us that humans (the hand) must live in balance, supporting and protecting both their environment (the mountain woman/Pachamama) and their cultural and spiritual identity (the Chakana). It is an ideal logo for topics related to ecology, culture, social research, or the preservation of traditions.

Published: 2025-12-04

University social responsibility in the construction of the institutional image: a correlational study in a public university

Yulitza Altamirano Arias, Roxana Uscamayta Mariño, Silvia Soledad López Ibañez (Author)

1-8

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DOI: https://doi.org/10.57166/micaela.v6.n2.2025.181

Impact of drying method on the physico-chemical, functional properties and antioxidant capacity of Pleurotus djamor

Yaneth Aguero Suri , Leny Aguero Suri, Katerin Stefany Medrano Quispecahuana, Víctor Hugo Sarmiento Casavilca (Author)

9-15

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DOI: https://doi.org/10.57166/micaela.v6.n2.2025.182

Development And Evaluation Of A High-Protein Nutritional Mix For Athletes Using Pleurotus Spp. As a Protein Supplement

Ximena Peralta Peña, Ángel Antonio Malaga Huarcaya, Margot Ccorahua Melgarejo, Luis Antonio Pillaca Vilca (Author)

16-23

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DOI: https://doi.org/10.57166/micaela.v6.n2.2025.183

Development of a solid shampoo incorporating aromatic compounds from lemon verbena (Cymbopogon citratus) as a natural fragrance

Edwin J. Vargas Villcas, Safira M. Sairitupa Altamirano, Aydee Katherine Juro Vargas, Luis R. Paredes Quiroz (Author)

24-31

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DOI: https://doi.org/10.57166/micaela.v6.n2.2025.184

Revaluation of the mashua: social perception and political scope from a qualitative approach in students and specialists UNAMBA – 2025

Melany Concepción Pizarro Cahuana, Liz Alejandra Román Cruz, Carlos Eduardo Huamani Mejia, Suimer Pareja Ramos (Author)

32-39

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DOI: https://doi.org/10.57166/micaela.v6.n2.2025.185

Optimization using Response Surface Methodology (RSM) for the formulation of a functional beverage based on whey, peach (Prunus persica) and bee pollen

Liz Avelina Avalos Rozas, Liz Mery Mendieta Navio, Carlos Daniel Huachllanqui Olivera, Suimer Pareja Ramos (Author)

40-49

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DOI: https://doi.org/10.57166/micaela.v6.n2.2025.186

Prediction of exports by department in Peru using Machine Learning models and time series

Moreano Condorcuya Moreano Condorcuya, Manuel Ángel Ríos Peña, Lizbeth Ríos Peña, Erech Ordoñez Ramos, Alejandrina Huaylla Quispe (Author)

50-59

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DOI: https://doi.org/10.57166/micaela.v6.n2.2025.187

Sensory Acceptability of Gummies Made with Bovine Spleen and Fruit Pulps as a Support Strategy for the Prevention of Childhood Anemia

Mariana Perpetua Zevallos Sotomayor, Dávalos Negron Dávalos Negron, Bisbal Antony Choqque Casaverde, Jennifer Araseli Palma Chipane, Ccorahua Sequeiros Ccorahua Sequeiros (Author)

60-67

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DOI: https://doi.org/10.57166/micaela.v6.n2.2025.188

Brewing lager style beer with added blueberry (Vaccinium corymbosum)

Christel Huachaca Rosales, Jhon Kenny Sierra Villegas, Federico Sierra Villegas, Ricardo Daniel Ccasani Baltazar, Hermógenes Ccasani Dávalos (Author)

68-76

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DOI: https://doi.org/10.57166/micaela.v6.n2.2025.189

Proximate characterization and amino acid profile of bee pollen (Apis mellifera) in relation to the palynological profile of Lambrama, Apurímac: as a potential nutritional resource

Edward Condori Puma, Guisela Sherly Estrada Aroni, Yudith Sharmely Benito Soria, Espinoza Borda Espinoza Borda , Valery Ponce Valer, Jorge Beltrán Mendoza Cáceres (Author)

77-85

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DOI: https://doi.org/10.57166/micaela.v6.n2.2025.190